Monday, August 31, 2020

Classic Home And Landscape (Boston)

Classic Home And Landscape Traditional Landscape Boston

Side Dish - Fasoliyyeh Bi Z Zayt Syrian Green Beans With Olive Oil

I learned how to make this while visiting my husband's family in Syria. It can be a healthy, fast, easy vegetarian/vegan main dish for lunch or dinner that is surprisingly filling when eaten with pita bread, or it can be a flavorful side dish.

Sunday, August 30, 2020

Saturday, August 29, 2020

Cheese - Baked Havarti Chicken

Baked chicken breasts marinated in Italian dressing and Greek seasoning, topped with Havarti cheese, green chili pepper, and sauteed mushrooms. Pairs beautifully with long grain rice and steamed vegetables.

Friday, August 28, 2020

Monday, August 24, 2020

Sunday, August 23, 2020

Desserts - Fudge

I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.

Saturday, August 22, 2020

Appetizers And Snacks - Tartar Sauce Iii

Quick and easy! You can make a fresh version of this classic condiment that tastes better than what you would buy in the store. Serve with your favorite fish.

Laundry

Palmdale Personals
Laundry Laundry Room Other Metro

Friday, August 21, 2020

Thursday, August 20, 2020

Seafood - Super Simple Salmon

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.

Wednesday, August 19, 2020

Saturday, August 15, 2020

Side Dish - Easy Roasted Peppers

"This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted you can add an oil and balsamic dressing, or fry in olive oil and garlic to serve with crusty bread."

Friday, August 14, 2020

Breakfast And Brunch - Buttermilk Pancakes Ii

A very light and fluffy pancake that requires fresh buttermilk, but it's the best I've ever made!

Monday, August 10, 2020

Bbq Grilling - Garlic Prawns

This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY

Soups Stews And Chili - Turkey Wild Rice Soup Ii

Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.

Friday, August 7, 2020

Salad - Sweet And Sour Pickled Beets

These are quick and easy to make. You'll want to snack on them right out of the jar. They're much more flavorful than those bland sliced beets you see on salad bars.

Obert Residence (Phoenix)

Obert Residence Contemporary Powder Room Phoenix

Wednesday, August 5, 2020

Pasta - Hearty Homemade Chicken Noodle Soup Express

Ready-to-use chicken breasts and canned broth make classic chicken noodle soup in a hurry.

Monday, August 3, 2020

Sunday, August 2, 2020

Salad - Marinated Beet Salad

Canned beets makes this a no-fuss salad to whip up. The sweet and sour dressing is heated and poured over the beets and diced red onion, and then it's popped into the refrigerator to chill.