Saturday, April 30, 2016

Side Dish - Mashed Potatoes With Fried Mushroom Bacon And Onion

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

Saturday, April 23, 2016

Friday, April 22, 2016

Meat And Poultry - Grandmas Chicken Noodle Soup

This is a recipe that was given to me by my grandmother. It is a very savory and tasty soup and I believe that all will like it. If you would like to add even more flavor, try using smoked chicken!!

Thursday, April 21, 2016

Seafood - Conch Fritters

This is a traditional Bahamian recipe that is made with conch, this wonderful shellfish that is delicious but so hard to find out from the Bahamas.

Tuesday, April 19, 2016

Bbq Grilling - Marinated Pork Medallions With A Ginger Apple Compote

Fresh pork medallions are marinated in a balsamic vinegar and garlic blend and topped with a fresh, homemade ginger-apple compote.

Monday, April 18, 2016

Herbs And Spices - Basil Parmesan Spread

Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It's best when chilled overnight before serving.

Friday, April 15, 2016

Salad - Ramen Coleslaw

This is a very crunchy, very satisfying coleslaw with ramen noodles, cabbage, toasted almonds and sesame seeds. The dressing is vinegar and oil with lots of herbs and a tad of sugar.

Pasta - Spelt Noodles

Use your food processor to make fresh pasta for two with white spelt flour, egg and vegetable oil. Roll out the dough through a manual pasta machine, and dry for a few minutes before cutting into shapes.

Thursday, April 14, 2016

Tuesday, April 12, 2016

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Pasta - Lap Salad

An overnight salad using ramen noodles, cabbage, chicken, almonds, and green onions. This is GREAT -- one of my husband's favorites and it serves a ton of people. Try substituting cashews for almonds and a dash of sesame oil for sesame seeds.

Sunday, April 10, 2016

Salad - Mexican Chicken And Black Bean Salad

Chicken breast is baked in a tomato-based sauce and served atop a bed of spinach leaves in this simple salad. Black beans, cheese, sour cream, and salsa toppings provide a Mexican flair.

Saturday, April 9, 2016

Soups Stews And Chili - Jersey Fresh Tomato Soup

Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.

Thursday, April 7, 2016

Wednesday, April 6, 2016

Monday, April 4, 2016

Meat And Poultry - The Best Meatballs

Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce.

Friday, April 1, 2016