Monday, November 25, 2019

Sunday, November 24, 2019

Side Dish - Mexican Blackened Corn

Kernels of sweet corn are blackened in a skillet with a little beer, cumin and cayenne pepper, then sprinkled with Mexican cotija cheese and cilantro for a blast of flavor.

Friday, November 22, 2019

Fruits And Vegetables - Chaat Dahi Batata Puri

Fragrant and aromatic and delicious, as all Indian cooking seems to be. Spiced yogurt and piquant chutneys add dimension and flavor to this vertical offering of potatoes and garbanzo beans.

Mill Valley Classic Cottage (San Francisco)

Shemale Reading
Mill Valley Classic Cottage Traditional Kitchen San Francisco

Thursday, November 21, 2019

Soups Stews And Chili - Weeknight Wonton Soup

Made with prepared broth, frozen wontons and vegetables, this quick, Chinese inspired soup is a simple and filling dish any night of the week.

Tuesday, November 19, 2019

Pasta - Tuna Noodle Casserole From Scratch

No canned soup mix in this recipe! Mushrooms, onions, celery, and peas all go into this comfort casserole.

Monday, November 18, 2019

Appetizers And Snacks - Goat Cheese Pizzas

Goat cheese, sun-dried tomatoes and roasted red peppers adorn these quick and easy appetizer pizzas. A drizzle of balsamic vinegar and some fresh basil top them off to make these an outstanding choice for any formal or casual gathering.

Sunday, November 17, 2019

Bbq Grilling - Tabasco Grilled Peppers And Onions

Toss pepper strips and onion rings with oil, melted butter, and TABASCO® Sauce in a foil pan, then grill until browned--a perfect side dish with grilled sausages and crusty bread.

Pasta - Absolutely Fabulous Portobello Mushroom Tortellini

Johns Creek Tranny
Delicious portabello mushrooms cooked with wine, garlic and parsley enhances a creamy rich and ready-made Alfredo sauce. Serve over cheese tortellini for a quick yet impressive dish.

Thursday, November 14, 2019

Pasta - Sarahs Chicken Lasagna

Chicken, cottage cheese, Parmesan and a creamy, cheesy sauce layer with noodles--no tomatoes in this nontraditional lasagna.

Wednesday, November 13, 2019

Bread - Cantaloupe Bread With Praline Glaze

This excellent bread is very moist and has the texture of pumpkin or zucchini bread. Can puree and freeze extra cantaloupe to make bread in the off season.

Tuesday, November 12, 2019

Pasta - Peanut Butter Noodles

Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles.

Monday, November 11, 2019

Desserts - Fudge

I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.

Contemporary Beach Cottage

Jonkoping Sex
Contemporary Beach Cottage Contemporary Living Room Other Metro

Sunday, November 10, 2019

Seafood - Jambalaya Salad

This is a New Orleans style salad with shrimp, ham, bacon, rice, and Creole seasonings.

Saturday, November 9, 2019

Friday, November 8, 2019

Cheese - Unbelievably Good Fruit Dip

This creamy fruit dip has only three ingredients. If you want a simple dip that's the perfect complement to fruit, especially strawberries, please try this one.

Thursday, November 7, 2019

Wednesday, November 6, 2019

Soups Stews And Chili - Kristens Potato Leek Soup

Tantra Dundee
This tried-and-true Irish pub-inspired soup is creamy and thick with chunks of potatoes and leeks throughout.

Appetizers And Snacks - Sarahs Salsa

Canned tomatoes make this delicious and versatile salsa fast and easy. Adjust the ingredients to taste.

Tuesday, November 5, 2019

Monday, November 4, 2019

Side Dish - Pineapple Bake

A mixture of pineapple, flour, butter eggs and cinnamon. Excellent side dish with ham or pork roast. My in-laws are from Pennsylvania; this recipe is from some of the aunts who live there. A Christmas dinner must-have!

Saturday, October 26, 2019

Friday, October 25, 2019

Seafood - Blackened Tuna Steaks With Mango Salsa

Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course.

Wednesday, October 23, 2019

Salad - Bobs Salad Dressing

Tantra Baton Rouge
This nutty, creamy dressing is flavored with fresh lemon juice, tahini, nutritional yeast and oregano.

Tuesday, October 22, 2019

Pasta - Asian Kale With Noodles

This Asian-style pasta dish is fortified with eggs and kale in a soy sauce-based sauce.

Sunday, October 20, 2019

Cheese - Dip For The Stars

A delectable layered dip for any special occasion made with feta and cream cheese, pesto, pine nuts and sun-dried tomatoes. Looks beautiful on the table, tastes heavenly on your tongue!

Saturday, October 19, 2019

Thursday, October 17, 2019

Pasta - Champagne Shrimp And Pasta

Shemale Pompano Beach
Toss hot, cooked pasta with cream and parsley, spoon the rich shrimp with champagne and cream sauce over the pasta, and top with Parmesan cheese for a meal made for a king. Simple to make, especially if you purchase shrimp that has already been peeled.

Sd House (Edmonton)

Sd House Modern Exterior Edmonton

Wednesday, October 16, 2019

Herbs And Spices - Granola Bars Iii

Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!

Monday, October 14, 2019

Side Dish - Sugar Snap Peas

Shallots and a little thyme are sprinkled over irresistible sugar snap peas!

Classic Traditional Custom Wood Carriage House Style Garage Doors (Los Angeles)

Classic Traditional Custom Wood Carriage House Style Garage Doors Traditional Garage And Shed Los Angeles

Saturday, October 12, 2019

Wednesday, October 9, 2019

Meat And Poultry - Holiday Chicken Salad

Dried cranberries add a sweet tartness to chicken and vegetable salad. Make a delightful sandwich filling, too.

Sunday, October 6, 2019

Side Dish - Basic Microwave Risotto

If all the stirring, and stirring and stirring has discouraged you from making creamy risotto, then read on. This simple recipe cooks up in the microwave all by itself in about 20 minutes. You can add different ingredients to the basic recipe, and still

Tuesday, September 17, 2019