Thursday, August 31, 2017
Soups Stews And Chili - Spinach And Blue Cheese Soup
Frozen spinach and bleu cheese are pureed in this cream and chicken broth based soup served hot with crisp crumbled bacon, or cold with a squeeze of fresh lemon juice.
Wednesday, August 30, 2017
Tuesday, August 29, 2017
Cheese - Spinach Mushroom Quiche
Whoever invented crescent rolls, should get a medal. In this recipe they make a dandy crust, filled to the brim with a fabulous cheese, mushroom, half and half egg mixture. And a package of herb and lemon soup mix.
Monday, August 28, 2017
Saturday, August 26, 2017
Breakfast And Brunch - The Perfect Cinnamon Roll Icing
The right icing can perk up any homemade cinnamon roll. Try this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed.
Friday, August 25, 2017
Breakfast And Brunch - Strawberry Rhubarb Coffee Cake
Strawberries and rhubarb combine to make a sweet, fruity filling in this cake. The crumb topping adds a little crunch; it would probably be good with some nuts sprinkled on top.
Thursday, August 24, 2017
Wednesday, August 23, 2017
Pasta - Easy Curry Couscous
This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It's light and refreshing and very easy to make!
Saturday, August 12, 2017
Main Dish - Amazing Ribs
A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker.
Thursday, August 10, 2017
Wednesday, August 9, 2017
Cheese - Cheese Biscuits I
Baking mix gets combined with Cheddar cheese, garlic, parsley, Parmesan and milk to make these wonderfully easy biscuits.
Monday, August 7, 2017
Seafood - Tuna Pizza
Sunday, August 6, 2017
Side Dish - Pammys Slow Cooker Beans
Smoked turkey leg meat amps up the flavor of a simple slow-cooked bean dish. Serve these yummy, smoky beans on hot cooked rice or with cornbread.
Saturday, August 5, 2017
Seafood - Hoppin John In The Summertime
A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.
Thursday, August 3, 2017
Desserts - Jam Filled Butter Cookies
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!
Wednesday, August 2, 2017
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