Tuesday, December 31, 2019
Saturday, December 28, 2019
Friday, December 27, 2019
Thursday, December 26, 2019
Wednesday, December 25, 2019
Monday, December 23, 2019
Herbs And Spices - Alabama Fire Crackers
Sunday, December 22, 2019
Herbs And Spices - Dill Butter
This is a nice, spreadable dill compound butter. My soon to be mother-in-law told me about this. It's great on toast and perfect for cooked carrots and potatoes.
Saturday, December 21, 2019
Appetizers And Snacks - Artichoke Spread
A yummy hot artichoke spread that's perfect for company! Smooth and cheesy wins the race to your happy tummy. Serve it with bread, crackers or veggies.
Thursday, December 19, 2019
Desserts - Chocolate Zucchini Cake Iii
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Breakfast And Brunch - Kens Perfect Hard Boiled Egg And I Mean Perfect
The use of a little salt and vinegar makes these hard boiled eggs easy to peel with no tearing or sticking.
Wednesday, December 18, 2019
Tuesday, December 17, 2019
Monday, December 16, 2019
Saturday, December 14, 2019
Friday, December 13, 2019
Pasta - Ham And Asparagus Fettuccine
Thursday, December 12, 2019
Herbs And Spices - Italian Seasoning Ii
Better than already prepared types because you can adjust it to your taste. I use the bulk baggie spices in the Mexican food aisle, they're so much less expensive and taste great!
Wednesday, December 11, 2019
Soups Stews And Chili - Reduced Fat Potato Soup
A thick hearty soup that's truly low fat, and packed with flavor. Quick and easy to make, this is a very satisfying meal. You won't believe it's not fattening!
Tuesday, December 10, 2019
Monday, December 9, 2019
Monday, November 25, 2019
Sunday, November 24, 2019
Side Dish - Mexican Blackened Corn
Kernels of sweet corn are blackened in a skillet with a little beer, cumin and cayenne pepper, then sprinkled with Mexican cotija cheese and cilantro for a blast of flavor.
Friday, November 22, 2019
Fruits And Vegetables - Chaat Dahi Batata Puri
Fragrant and aromatic and delicious, as all Indian cooking seems to be. Spiced yogurt and piquant chutneys add dimension and flavor to this vertical offering of potatoes and garbanzo beans.
Thursday, November 21, 2019
Soups Stews And Chili - Weeknight Wonton Soup
Made with prepared broth, frozen wontons and vegetables, this quick, Chinese inspired soup is a simple and filling dish any night of the week.
Wednesday, November 20, 2019
Tuesday, November 19, 2019
Pasta - Tuna Noodle Casserole From Scratch
No canned soup mix in this recipe! Mushrooms, onions, celery, and peas all go into this comfort casserole.
Monday, November 18, 2019
Appetizers And Snacks - Goat Cheese Pizzas
Goat cheese, sun-dried tomatoes and roasted red peppers adorn these quick and easy appetizer pizzas. A drizzle of balsamic vinegar and some fresh basil top them off to make these an outstanding choice for any formal or casual gathering.
Sunday, November 17, 2019
Bbq Grilling - Tabasco Grilled Peppers And Onions
Toss pepper strips and onion rings with oil, melted butter, and TABASCO® Sauce in a foil pan, then grill until browned--a perfect side dish with grilled sausages and crusty bread.
Pasta - Absolutely Fabulous Portobello Mushroom Tortellini
Friday, November 15, 2019
Thursday, November 14, 2019
Pasta - Sarahs Chicken Lasagna
Chicken, cottage cheese, Parmesan and a creamy, cheesy sauce layer with noodles--no tomatoes in this nontraditional lasagna.
Wednesday, November 13, 2019
Bread - Cantaloupe Bread With Praline Glaze
This excellent bread is very moist and has the texture of pumpkin or zucchini bread. Can puree and freeze extra cantaloupe to make bread in the off season.
Tuesday, November 12, 2019
Pasta - Peanut Butter Noodles
Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles.
Monday, November 11, 2019
Desserts - Fudge
I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge.
Sunday, November 10, 2019
Saturday, November 9, 2019
Friday, November 8, 2019
Cheese - Unbelievably Good Fruit Dip
This creamy fruit dip has only three ingredients. If you want a simple dip that's the perfect complement to fruit, especially strawberries, please try this one.
Thursday, November 7, 2019
Wednesday, November 6, 2019
Soups Stews And Chili - Kristens Potato Leek Soup
Appetizers And Snacks - Sarahs Salsa
Canned tomatoes make this delicious and versatile salsa fast and easy. Adjust the ingredients to taste.
Tuesday, November 5, 2019
Monday, November 4, 2019
Side Dish - Pineapple Bake
A mixture of pineapple, flour, butter eggs and cinnamon. Excellent side dish with ham or pork roast. My in-laws are from Pennsylvania; this recipe is from some of the aunts who live there. A Christmas dinner must-have!
Saturday, October 26, 2019
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