Monday, April 29, 2019
Sunday, April 28, 2019
Saturday, April 27, 2019
Friday, April 26, 2019
Desserts - Molten Chocolate Cakes With Sugar Coated Raspberries
Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.
Thursday, April 25, 2019
Wednesday, April 24, 2019
Cheese - Absolute Mexican Cornbread
This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable.
Tuesday, April 23, 2019
Monday, April 22, 2019
Bread - Pioneer Cut Dumplings From The 1800s
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
Sunday, April 21, 2019
Saturday, April 20, 2019
Cheese - Garlic Lemon Double Stuffed Chicken
Breakfast And Brunch - Banana Zucchini Bread
This moist and delicious breakfast bread is a blend of two all-time favorites. The flavors of banana and zucchini intensify when the bread is cooled. Serve this walnut and cranberry studded bread with sweet cream butter or your favorite jam.
Friday, April 19, 2019
Thursday, April 18, 2019
Wednesday, April 17, 2019
Desserts - Maple Apple Crisp
Sliced apples are slathered in syrup, arranged in a baking dish and covered with a wonderful crumble made from brown sugar, butter and rolled oats. The crisp is then baked and served warm with scoops of rum raisin ice cream.
Tuesday, April 16, 2019
Monday, April 15, 2019
Soups Stews And Chili - Plain Potato Soup
Very basic, very simple soup. Potatoes are boiled, then mashed. Evaporated milk is blended in and some salt and white pepper is used to season the soup. Serve hot, or you can reheat in a microwave or double boiler.
Saturday, April 13, 2019
Friday, April 12, 2019
Thursday, April 11, 2019
Tuesday, April 9, 2019
Breakfast And Brunch - Whole Wheat Oatmeal And Banana Pancakes
Wholesome oat and whole wheat banana pancakes will bake up light and fluffy. The secret is letting the pancake batter rest for 5 minutes.
Sunday, April 7, 2019
Meat And Poultry - Chicken And Biscuit Casserole
Packed with assorted veggies, this giant chicken pot pie wears a delicate buttermilk biscuit topping.
Desserts - Magic Cookie Bars Ii
An extremely rich, yet delicious cookie bar!! Walnuts aren't the only nut you can use try any of your other favorites like pecans, peanuts or cashews.
Friday, April 5, 2019
Abstract Painting Decoration Colorful Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Colorful Feather 3 Pic/Set Stretched Ready To Hang
Thursday, April 4, 2019
Wednesday, April 3, 2019
Tuesday, April 2, 2019
Herbs And Spices - Mexina Salsa Verde
This salsa verde is made with green tomatoes and jalapeno peppers, and seasoned with lime juice and cilantro. If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious!
Monday, April 1, 2019
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