Monday, November 30, 2020
Seafood - Salmon Patties Ii
This is my Dad's recipe that he taught me years ago. Dad is in his 70's now but still cooks just as well as he ever did. Simple but great!
Friday, November 27, 2020
Fruits And Vegetables - Pasta Salad A La Honeybear
This flavorful pasta salad is loaded with olives, roasted red peppers, two cheese, and salami and is dressed with Italian dressing. Toss all the ingredients together and bring it to your next picnic!
Thursday, November 26, 2020
Soups Stews And Chili - Chicken Tortilla Soup Iv
Freshly fried strips of corn tortilla garnish this chicken, black bean and corn soup seasoned with cumin, chili powder and oregano.
Tuesday, November 24, 2020
Herbs And Spices - Hungarian Mushroom Soup
This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling.
Herbs And Spices - Lemon Wow Cake
The surprise ingredient tarragon puts the 'wow' in this cake. Both kids and adults love it - people are always asking me for this unique, irresistible recipe!
The Greenbrier Sporting Club West Virginia Traveller S Hill 17 Residence (Huntington)
The Greenbrier Sporting Club West Virginia Traveller S Hill 17 Residence Traditional Laundry Room Huntington
Saturday, November 21, 2020
Herbs And Spices - Meaty Thick Man Chili
Contrary to the title, it doesn't have men in it. However it is a man's best friend, it's thick, not as tomato-ey as most chili's. Best served with fresh bread.
Herbs And Spices - Chef Bevskis Greek Salad
Red cabbage, cauliflower, and bell peppers are tossed with feta cheese and olives in a vinaigrette dressing for this addictive Greek-inspired salad.
Friday, November 20, 2020
Herbs And Spices - Texas Caviar I
Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!
Desserts - Maple Apple Crisp
Sliced apples are slathered in syrup, arranged in a baking dish and covered with a wonderful crumble made from brown sugar, butter and rolled oats. The crisp is then baked and served warm with scoops of rum raisin ice cream.
Thursday, November 19, 2020
Wednesday, November 18, 2020
Tuesday, November 17, 2020
Cheese - Spinach And Orzo Salad
Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad.
Monday, November 16, 2020
Herbs And Spices - Dill Gazpacho
This refreshing soup originates from Spain and is served ice cold. The base of the soup is made with fresh tomatoes, cucumber and peppers. For a smoother soup, puree more than half of the vegetables. If you prefer it chunky - don't puree them at all. It's even better if you can leave this soup overnight to allow the flavors to develop.
Sunday, November 15, 2020
Pasta - Shrimp And Asparagus Fettuccine
Saturday, November 14, 2020
Fruits And Vegetables - Lauras Pickled Garlic
This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread.
Pasta - Hazelnut Mushroom Pilaf
Long-grain rice and orzo are simmered in chicken broth with hazelnuts and mushrooms and seasoned with parsley and marjoram.
Friday, November 13, 2020
Thursday, November 12, 2020
Pasta - Tortellini Picnic Salad
Wednesday, November 11, 2020
Tuesday, November 10, 2020
Pasta - Asparagus Feta And Couscous Salad
This fresh and simple salad featuring asparagus, tomatoes, and feta is lovely as a complement to a main course or on its own.
Appetizers And Snacks - Crisp Pickled Green Beans
Monday, November 9, 2020
Side Dish - Cheezy Potatoes
This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.
Sunday, November 8, 2020
Pasta - Sauceless Garden Lasagna
I developed this tasty lasagna to help use up the tomatoes and zucchini from my garden. With no pasta sauce on hand, I just added herbs to the vegetables.
Saturday, November 7, 2020
Friday, November 6, 2020
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